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Ingredients :
- 250ml vegetable broth
- 1 cup green bell pepper (diced)
- 1 cup tomato (diced)
- 2 cup organic tofu (diced)
- 1 cup onion (diced)
- 1/2 cup cilantro leaf
- 1 teaspoon turmeric powder
- 1/2 teaspoon black pepper powder
- Bragg liquid amino to taste
- 2 cup spinach
How to make :
- Warm up the vegetable broth to almost boil
- Add all vegetable and ingredients, except spinach
- Add bragg liquid amino to taste
- Add spinach just before turn off the heat
- Let it simmer for few minutes
- Ready to be served.