Ingredients :

  • 250ml vegetable broth
  • 1 cup green bell pepper (diced)
  • 1 cup tomato (diced)
  • 2 cup organic tofu (diced)
  • 1 cup onion (diced)
  • 1/2 cup cilantro leaf
  • 1 teaspoon turmeric powder

  • 1/2 teaspoon black pepper powder
  • Bragg liquid amino to taste
  • 2 cup spinach

How to make :

  • Warm up the vegetable broth to almost boil
  • Add all vegetable and ingredients, except spinach
  • Add bragg liquid amino to taste
  • Add spinach just before turn off the heat
  • Let it simmer for few minutes
  • Ready to be served.

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